Baking and Pastry PDF
By:CIA,Culinary Institute of America (CIA) Staff,The Culinary Institute of America
Published on 2009-01-20 by
This Book was ranked at 41 by Google Books for keyword Travel Specialty Travel Calendars.
Book ID of Baking and Pastry's Books is DLzbPQAACAAJ, Book which was written byCIA,Culinary Institute of America (CIA) Staff,The Culinary Institute of Americahave ETAG "2QrEKcMlugk"
Book which was published by since 2009-01-20 have ISBNs, ISBN 13 Code is 9780470258699 and ISBN 10 Code is 0470258691
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Book which have "244 Pages" is Printed at BOOK under Category
Book was written in en
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